Chef Assistant
The Napier District Masonic Trust is proud to have assisted the aged in our community for the past 60 years and will continue to plan and provide housing and care for our elderly in the coming years.We have an excellent reputation for providing quality residential aged care and affordable retirement village accommodation. We believe every elderly person has a right to a place they can call home regardless of age, stage, means or needs. We are a community built on love, respect and care for our residents, their families and each other.
About Our Role
Food plays an important role in the daily lives of our residents, providing comfort, enjoyment, and opportunities for connection. As a Chef Assistant, you will work alongside our Chefs and kitchen team to help deliver nutritious, high-quality meals that support a positive dining experience.
This is a hands-on role where no two days are quite the same. You will assist with food preparation, baking, meal service, kitchen cleaning, and maintaining high standards of food safety and hygiene. Your efforts will help ensure meals are prepared and served efficiently while supporting a safe, clean, and welcoming kitchen environment.
This role is ideal for someone who enjoys working as part of a team, takes pride in their work, and is passionate about making a meaningful difference in the lives of older people.
This is a permanent part-time position working 30 hours per week, Friday to Monday (inclusive), 9.30am to 5.30pm. There may also be opportunities to pick up additional shifts from time to time.
Key Responsibilities:
- Assist with food preparation, baking, plating, and meal service, ensuring meals are prepared and presented to a high standard and meet menu plans and dietary requirements.
- Maintain high standards of food safety, infection control, and hygiene, following all policies, procedures, and regulations.
- Complete kitchen cleaning, dishwashing, and housekeeping tasks to ensure a safe, clean, and organised environment.
- Support efficient kitchen operations through stock rotation, food storage, waste minimisation, and the safe operation of kitchen equipment.
- Foster positive relationships with residents and colleagues, contributing to a welcoming dining experience and providing friendly, professional service.
About You
You are a reliable and hardworking team player who enjoys working in a busy kitchen environment. Whether you have previous experience in hospitality, catering, aged care, healthcare, or food service, you understand the important role good food and great service play in supporting resident wellbeing.
You have a strong focus on food safety, cleanliness, and attention to detail, have experience in knife skills and take pride in maintaining high standards in everything you do. You enjoy working collaboratively, can follow instructions effectively, and are willing to pitch in wherever needed to support the team.
You communicate respectfully with residents, visitors, and colleagues, and bring a caring, positive approach to your work. Most importantly, you will have a genuine desire to contribute to creating enjoyable dining experiences and enhancing the quality of life for our residents.
How to apply
If you’re ready to join a values-based organisation where every day counts, we’d love to hear from you. Apply now and help us continue our legacy of care in our community.
